This New Jersey Tavern Masters The Dip Game
The right kind of dip makes any meal more memorable. In New Jersey, there is a family-owned tavern restaurant that has mastered the dip game in various forms.
Let’s set the table. A dip can be synonymous with a gathering of sorts. This poor sharable had it rough during the pandemic. The food that everyone was going to pass around and stick their spoons into, was not always welcome to the post-2020 party. Still, dip persevered and still stands as a beloved accompaniment.
In New Jersey, there is a family-owned restaurant that now has two tavern restaurants where each dip option is exploding with flavor. On 67 West Allendale Avenue you will find the Allendale Bar and Grill (AB & G). Then, on 2 Island Road in Mahwah, you will find the Mahwah Bar and Grill (MB & G). Their history dates back to 1935, and their menus are almost identical.
Here Are The A/M B & G Dips You Need To Know About
Let’s start with Fitz’s French Dip sandwich. This is served hot on a club roll. It’s thinly sliced prime rib. You can get it with mozzarella or without. If you really want to spice it up, sub in the cheddar ale spread for the mozzarella. Then, the dip is cooked separately and served warm with Dijon horseradish sauce as well. The Chicken Vodka Parm Panini is often offered as part of their daily specials. This comes with a bowl of hot vodka sauce to dip in.
On the lighter side, the Allendale and Mahwah Bar and Grill serve a baked spinach and artichoke dip that comes with fresh pita chips. The Bavarian pretzel sticks come with three different dips, including a beer cheese and mustard. Finally, the roasted buffalo cauliflower has an outstanding blue cheese dip.
So, regardless of your craving, this New Jersey restaurant serves all sorts of happiness to dip into.